- 12 oz steamed milk
- 1 shot espresso
- 1 ¼ pump Amoretti Premium Macadamia Syrup
- 1 ¼ pump Amoretti Premium Banana Syrup
- Whipped cream (optional)
As you steam your milk, pull your espresso shot. Add the two unique drink syrups to the mug, and pour the milk, holding back the foam (if you want to top with whipped cream). Add your whipped cream, or add a dollop of foam instead. This drink is nice with some grated nutmeg on top. But, if that’s one spice too many for your palate, then it’s fine to go without!