One of the Many Uses for Flavored Syrup: Gelatin Desserts!
We have over 115 different flavored syrups; we should have at least as many uses for flavored syrup! The way we see it, Amoretti Premium Syrups are the tools of creation! And, while the most commonly created products are drinks, we don’t feel that we need to limit these tools to beverages alone.
Today, we’d like to highlight several of our interesting fruit syrups, and one innovative use they are all capable of: gelatin desserts. For many people, gelatin desserts are something of… a gray area, you might say. They are a love-or-hate kind of dessert. While some people can’t stand the texture or the thought of gelatin, others love the simplistic taste. It’s also quite the nostalgic dessert, transporting many of us back to childhood with memories of grandmother’s fruit salad!
At the very least, you might have children of your own who love this dessert. We’ve found that our interesting fruit syrups are a great way to make this classic dessert better than it’s ever tasted before! Here are a few of our favorites…
Amoretti Premium Peach Syrup is a great fruit syrup for using in gelatin. Because the flavor of peach pairs so well with other fruit flavors that are already found in many flavored gelatins, it’s a great syrup to have on hand. Buy a strawberry gelatin pack and mix it with this tasty syrup to get truly exceptional results!
However, for those of you who want the really interesting fruit syrups, we have to recommend that you try Amoretti Premium Apple Pie Syrup. There aren’t too many things more nostalgic than gelatin desserts than apple pie! Why not combine the two by using this great syrup from Amoretti? Two desserts in one!
Another kid-favorite syrup that works well with a lot of gelatin flavors is Amoretti Premium Watermelon Syrup. This is one of our favorite fruit syrups, and has been featured in a number of recipes, most recently, Amoretti Watermelon Bubble Gum Lemonade. Now try offering that along with your Watermelon Gelatin for a really unique dessert!
Whatever you choose to do, we just want to encourage you to be creative; take chances; don’t worry about cooking something that turns out bad. After all, it’s just gelatin. If you have kids, they’ll probably love being a part of a project like this. Make an afternoon out of it, and have fun with all of the different uses for flavored syrup that you can enjoy with Amoretti!