Perfect Pairings: Amaretto & French Vanilla
We find the world of food and drink to be as exciting as any other realm in the art world. It seems that possibilities are truly endless. Even when we start to feel tired or worn out from experimentation, it seems like we’ll strike upon something genius at just the right moment, reenergizing our spirits, and refilling us with passion once more.
Perhaps this is just a roundabout way of saying we’ve gotten a second wind of passion today, having recently discovered a perfect pairing of beverage ingredients. We’re proud to introduce customers to Amoretti Premium Amaretto Syrup and Amoretti Premium French Vanilla Syrup. A match made in heaven? If you said so, we can’t imagine anyone who would argue!
Before we talk about pairing these ingredients, let’s take a quick look at them independently.
Amoretti Premium Amaretto Syrup is one of our consistently top-selling non-alcoholic liqueurs. It’s a great syrup to use in making flavored alcoholic drinks; but, it also works well in teas and coffees.
Amoretti Premium French Vanilla Syrup is also a classic. Though it’s most popular with coffee-drinkers, we’ve found that the flavor of French vanilla has worked well in many surprising capacities. A lot of our more adventurous customers have been telling us about some interesting ways they’ve used French Vanilla Syrup, including baking uses.
So, how do these two pair well together? Oh, let us count the ways…
These two beverage ingredients work especially well together in coffee and lattes. Both of these syrups, being rather light, can combine in a steaming cup of coffee to create the perfect aromatic and flavor-packed taste! Customers have loved these two syrups independently in coffee; however, they love these syrups together in coffee even more!
This perfect pairing is also a dynamic duo for creating flavored alcoholic drinks. Try using clear, flavorless liquors… vodka… to get the best result. There’s nothing like combining these two, mixing with vodka, and serving in a short tumbler on the rocks. Of course, higher quality vodka will yield better results. And, with Amoretti, you don’t have to worry about high-quality beverage ingredients!
Thirdly, these two syrups work well together on a bowl of ice cream. Using our syrups as ice cream toppings seems to be a favorite approach for many of our customers. Give it a try yourself, and you might find you agree.
Enjoy these two syrups together this autumn!