Thank you very much to all who stopped by our booth and checked out the brand new Amoretti Syrups and Amoretti Organolicious flavored agave!
We are very proud to unveil our new bottle design. We greatly enjoyed speaking to our customers, learning about their concerns, discussing new ideas and how we can move forward together. We are travelling far and wide with Coffee Fest and SCAA shows to create new fans of our premium syrups.
The shows give the business owners opportunities to create new menu items and improve operations and flavors using Amoretti syrups. With summer quickly approaching smoothie sales and cold drinks are on the rise, I discussed with many decision makers how to achieve diversification and a strategic advantage using Amoretti Organolicious flavored blue agave. Featured beverages such as flavored iced coffees and iced teas can be big sellers. At the show we discussed with our guests new menu options for Blood Orange sweet tea flavored and sweetened by Amoretti Organolicious flavored blue agave.
Lavender iced tea and Crema di Pistachio iced coffees were among the new menu ideas for summer. Capriccio Exotic Islands Smoothie Mix flavors were wowing attendees all day. The flavor and authenticity of our fruit smoothies gain instant fans at the first taste. Using wild strawberry and passion fruit spiked with Bacardi Rum demonstrates the versatility of these flavors. The trend for smoothie drinks for summer are flavored frappucinos and the like blended up for summer’s heat. Capriccio Exotic Island flavors Kona and Coconut with caramel syrup and tiramisu are sure to satisfy. Another popular flavor for summer is sure to be the irresistible Mojilada – a magical fusion of the beloved Mojito and the classic Pina Colada.
We hope to gain more of a presence in Texas and serve the great people in the surrounding areas. There was such a positive response from people of all regions of the globe especially Puerto Rico, Ecuador, Barbados, and China. People all over the world can appreciate the premium quality and taste of Amoretti Syrups. I had the pleasure of speaking Spanish to many people from Guatemala and South America and Mexico. I learned a new word for passion fruit in Portuguese; Maracuja. We service customers from every region of the globe by e-mail and over the phone; at the show the personal interaction is unbeatable. I enjoy presenting our flavors to people from all over the world everyone can be impressed and wowed by impeccable flavor. We are creating a new relationship with every person who stops by our booth. We see the wheels of inspiration turning, these culinary artists are inspired by the flavors to do something new and different in their cafe and within their companies. Put Amoretti syrups to the test; let your pallet do the rest!
Next stop- Coffee Fest San Diego, come see us at booth 622. Hope to see you all there!
Hailey Fox, Amoretti.