- 2 oz gin
- ½ oz fresh-squeezed lemon juice
- ½ oz maraschino liqueur
- 1 pump Amoretti Premium Violet Lavender Syrup
- Maraschino cherry
Add the first four ingredients to a cocktail shaker filled with ice. Shake, strain, and pour into a chilled cocktail glass. Garnish with a maraschino cherry or flamed lemon peel. However, if you aren’t experienced in flaming a lemon peel, just stick with the cherry!